Tripod - Dark Roast Coffee

Colombia, Guatemala, and Indonesia

Colombia adds depth and richness with dark chocolate, caramel, and roasted almond flavors, giving the blend a robust foundation that’s both bold and inviting.

Guatemala sets the stage with its smooth notes of milk chocolate, brown sugar, and a hint of praline, creating a comforting sweetness that feels familiar yet refined.

From Java, we bring a refined depth that carries the legacy of one of the world’s oldest coffee origins. Grown in the volcanic soils of West Java, this Blue Batavia lot adds layers of dark chocolate, cedar, and subtle tobacco, balanced by a gentle citrus brightness and a smooth, tea-like finish.

The result is a beautifully balanced cup that brings together strength, depth, and quiet complexity. Tripod is a tribute to resilience—proving that even when the path changes, you can still stand strong and steady.

• Altitude: 1200 - 1950 meters
• Processing : Washed, Wet Hulled

Brew It Your Way -

Every brew writes its own chapter in the tale behind the taste. Whether you choose a crisp pour-over, a classic drip, a refined Chemex, Espresso, or a bold French Press, each method reveals a new dimension of flavor.