Tripod
Tripod
Roasted: Medium-dark
Tripod stands strong on three bold origins, balancing smooth chocolate, nutty sweetness, earthy depth, and a hint of spice — a tribute to resilience, crafted for every coffee lover.
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The Tale Behind the Taste
Colombia, Guatemala, and Sumatra
Colombia adds depth and richness with dark chocolate, caramel, and roasted almond flavors, giving the blend a robust foundation that’s both bold and inviting.
Guatemala sets the stage with its smooth notes of milk chocolate, brown sugar, and a hint of praline, creating a comforting sweetness that feels familiar yet refined.
From Sumatra, we round out the profile with a touch of the unexpected—earthy undertones of cedar and pipe tobacco, paired with warming spices that add complexity and intrigue.
The result is a beautifully balanced cup that celebrates strength and character in every sip. Tripod is a tribute to resilience, proving that even with three legs, you can stand strong and steady.
- Altitude: 1200 - 1950 meters
- Processing : Washed, Wet Hulled